Mission + Market is a contemporary, chef driven American eatery featuring a vibrant, inspired menu by Chef Ian Winslade and 5,300 square feet of timeless architectural and interior design that features clean lines, geometric décor, black leather, pops of vibrant teal, crushed velvet-wrapped upholstery and greenery including a stunning, living moss wall. Buckhead's newest hot spot offers an original menu that will challenge your taste buds with unexpected yet enchanting flavors. We are looking for a talented individual with a passion for hospitality to add to our management team! S/he is responsible for leading, educating, motivating, and energizing the team to provide exceptional guest experiences. Qualifications: Minimum of 4 years of hospitality experience, preferably in a management role Strong management skills Strong interpersonal, communication, and problem solving skills Strong knowledge of food and beverage Ability to integrate into a team and lead Ability to delegate effectively while maintaining professionalism
Create an account to see the full posting, access our search engine, and more.